Zuppe, Risotti, Polenta: Italian Soup, Rice & Polenta Dishes (Pane & Vino)

By Mariapaola Dettore

Book Overview

Create the perfect risotto. Experiment with exciting variations on the traditional minestrone. Learn the key to nourishing pasta-, rice-, and lentil-based soups. Here is an abundance of recipes and... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0783549431
• ISBN13: 9780783549439
• Release Date: January 1997
• Publisher: Time Life Medical
• Length: 122 Pages
• Weight: 1.90 lbs.
• Dimensions: 0.7" x 8.6" x 11.3"
• Age Range: 16 years and up
• Grade Range: Grade 11 and higher

Customer Reviews

A damn fine cooking book

I credit this book with actually getting a heterosexual like me interested in cooking and cuisine. My girlfriend bought it for me when it became impossible for her to cook for us with her job and I sought a more diet with more carbohydrates. She twisted my arm to cook some of the risottos, and after a couple of successes I realised just what a good book this is. Since I have tried most of the soups, all the risottos/rice salads and even a couple of the cornmeal recipes. Okay I'm not an expert, but it's well written and the instructions are easy for laymen to follow. And the meals are generally easy to find ingredients for, easy to cook and most importantly they're all yummy.