World of Cooking: The PBS Series

by Hal Weiner, Marilyn Weiner, Gail Forman

An introduction to the regional cuisines, culinary habits, and ingredients of eleven countries. Over 150 recipes, complete menus and selections from the repertoires of eleven master chefs. This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0026255901
• ISBN13: 9780026255905
• Release Date: November 1983
• Publisher: MacMillan Publishing Company
• Length: 258 Pages
• Weight: 1.70 lbs.