World Food: Production and Use [With CDROM]

by Alfred R. Conklin Jr.

A comprehensive look at food production and consumption worldwide This global overview of agriculture discusses all of the primary aspects of food production and relates that information to human nutritional needs. It covers everything from food crop production to food preparation. Beginning with a detailed description of representative farms in different climates, World Food: Production and Use: Describes how and where food is produced and who produces...

• Format: Hardcover
• Language: English
• ISBN: 0470043822
• ISBN13: 9780470043820
• Release Date: September 2007
• Publisher: Wiley-Interscience
• Length: 445 Pages
• Weight: 1.80 lbs.
• Dimensions: 1.1" x 6.5" x 9.2"