World Class Cuisine: Great Adventures in European Regional Cooking

by Gail Greco

Book Overview

The companion volume to the Discovery cable television channel's cooking show of the same name introduces recipes and menus from chefs of the great inns and grand hotels of Portugal, Greece, England,... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1558533249
• ISBN13: 9781558533240
• Release Date: January 1994
• Publisher: Rutledge Hill Press
• Length: 223 Pages
• Weight: 3.55 lbs.
• Dimensions: 0.9" x 7.6" x 9.4"