Wood Pellet Smoker and Grill Cookbook: Grill like a Pro. 101 Best Recipes for Smoking Meat, Seafood, Sandwiches, Pizza, Dessert and Vegetables

by Steven West

I don't know about you, but there's nothing beautiful like the flavor you get from smoking your food. It's just so intense, in a perfect way

The best part about all of these recipes is that you don't have to be up all night. You can trust that you can get it done much faster than, say, shoveling coal into a pit because you're trying to smoke yourself some pork rinds or something for 26 hours so you can finally enjoy a meal. You and I can both agree on the fact that that is not just ludicrous, but stressful. Thankfully, with wood pellet smoker grills, such stressful methods of cooking can now be a thing of the past.

Never again will you have to deal with the wind fighting against your grill, causing the temperature of your smokes to go violently up and then just as violently down. Thanks to this beautiful, fantastic device, you can get smoking down to a science

I honestly do not believe there is a more efficient way to make smoky meals that you and the whole family would enjoy than to use wood pellet smoker grills. They are amazing and versatile, without a doubt.

This book covers:

Basics of SmokingRub and Sauces RecipesPork RecipesTurkey RecipesChicken RecipesSeafood RecipesVegetable RecipesDessert RecipesSandwich and Burger RecipesPizza RecipesSmoking Meat Basic Tips

And Much More

So, what are you waiting for?

Which recipe are you going to try first? Who are you going to serve it to? Stop overthinking it and make your very first meal already I bet you're going to make it even better than I could ever have imagined.

Ready to get started? Click "Buy Now"

• Format: Paperback
• Language: English
• ISBN: B08DBYMTSW
• ISBN13: 9798668366910
• Release Date: July 2020
• Publisher: Independently Published
• Length: 146 Pages
• Weight: 0.78 lbs.
• Dimensions: 0.3" x 8.5" x 11.0"