Skip to content
Scan a barcode
Scan
Paperback Wok Every Day: From Fish & Chips to Chocolate Cake -Recipes and Techniques for Steaming, Grilling, Deep-Frying, Smoking, Braising, an Book

ISBN: 0811831957

ISBN13: 9780811831956

Wok Every Day: From Fish & Chips to Chocolate Cake -Recipes and Techniques for Steaming, Grilling, Deep-Frying, Smoking, Braising, an

Select Format

Select Condition ThriftBooks Help Icon

Recommended

Format: Paperback

Condition: Like New

$5.19
Save $19.76!
List Price $24.95
Almost Gone, Only 1 Left!

Book Overview

The concept is simple: one wok, many meals, all of them perfectly done. Arguably the only pan you really need, the wok is the kitchen chameleon capable of turning out not just stir-fries, but... This description may be from another edition of this product.

Customer Reviews

2 ratings

I was very pleased with this book. I was happy to see that styles of cooking OTHER than Asian were

There are many different styles of cuisine that can be cooked in a wok, or so I disovered from this book. One can even bake a cake in a wok, who knew!! This is true to it's title. Throw out those other pots and pans!! Don't need 'em no more!! .... and enjoy the simplicity of the ancient wok.

Beautiful Cookbook!

This book is so beautiful to look at and cook from. The recipes are all easily done in either a wok or even a regular sauté pan. The recipes mostly come with beautiful photos, and the colors of the book are so vibrant. I bought one for myself and one for a gift for my mom.
Copyright © 2024 Thriftbooks.com Terms of Use | Privacy Policy | Do Not Sell/Share My Personal Information | Cookie Policy | Cookie Preferences | Accessibility Statement
ThriftBooks® and the ThriftBooks® logo are registered trademarks of Thrift Books Global, LLC
GoDaddy Verified and Secured