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Hardcover Essentials of Slow Cooking: Delicious New Recipes for Slow Cookers and Braisers Book

ISBN: 0848732596

ISBN13: 9780848732592

Essentials of Slow Cooking: Delicious New Recipes for Slow Cookers and Braisers

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Format: Hardcover

Condition: Very Good

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Book Overview

This information-packed volume opens with a brief history of this centuries-old technique and a look at the many ways slow cooking and braising transforms the texture of food as well as enhances the... This description may be from another edition of this product.

Customer Reviews

4 ratings

This is not a cook book, it is a picture book for display on a coffee table; and is very disappointi

I am sorry I purchased this book. I wanted to learn more about slow-cooking and based upon my knowledge of W&S, I bought this book sight unseen. Well, it is going in the donation bag for Goodwill. I learned a valuable lesson, review a book before buying.

All Clad Slow Cooker Cookbook

This updated cookbook for slow cookers, especially the new All Clad with the non-stick metal insert pan, is the best we've seen. This is definitely not your mother's 1960 crockpot cookbook! Excellent recipes.

Great recipes, beautiful and helpful photos........as always

I bought this book and was just ordering another as a Christmas Gift! I do end up buying Williams-Sonoma cookbooks regularly, I find the photos beautiful (and therefore helpful) and the recipes great and easy to follow. I have made two dinners from this book already and can't wait to try a third. Give it to all your busy Mom friends, its a must.

An Instant Classic for the Slow Foods Kitchen

Encompassing recipes both down-home and exotic, and ranging from vegetarian to veal, Essentials of Slow Cooking is a great example of why I love Williams-Sonoma cookbooks. It's informative, inspiring, and just plain mouth-watering. Drawing from dozens of cultures and countries, individual recipes are detailed but not daunting, and are complimented by a collection of classic side dish recipes and slow-cooked menu suggestions. The photos throughout are gorgeous; I'm a visual person and appreciate that almost every recipe is accompanied by a full-page enticement to get into the kitchen and start cooking! My slow cooker will surely go where it's never gone before.
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