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Wild Mead: Sour, Funky & Spontaneous Mead Ferme...
Edition Description
Learn to brew meads using traditional methods as well as with lactic acid bacteria, brettanomyces and wild yeast. Using lactic acid bacteria in mead fermentations results in a tart, sour mead for your family, friends or home-brew club to enjoy. You'll learn how to take an alternative...
Edition Details
Format:Paperback
Language:English
ISBN:B0C2SM68GM
Format: Paperback
Condition:
$
16.50
50 Available
Wild Mead: Sour, Funky & Spontaneous Mead Ferme...
Edition Details
Format:Perfect Paperback
ISBN:151363061X
Release Date:January 2018
Format: Perfect Paperback
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