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Wild-Fowl: With Chapters On Shooting The Duck A...
Wild-Fowl: With Chapters On Shooting The Duck And The Goose, Cookery (1905) is a comprehensive guidebook for hunting and cooking wild waterfowl. Written by L. H. De Visme Shaw, an experienced sportsman and gourmet chef, this book covers everything from the equipment and techniques...
Wild-Fowl: With Chapters On Shooting The Duck A...
Wild-Fowl: With Chapters On Shooting The Duck And The Goose, Cookery (1905) is a comprehensive guide to hunting, cooking, and preparing various types of wildfowl. Written by L. H. De Visme Shaw, an experienced hunter and cook, the book covers a range of topics related to wildfowl...
Wild-Fowl: With Chapters On Shooting The Duck A...
Wild-Fowl: With Chapters On Shooting The Duck And The Goose, Cookery (1905) by L. H. De Visme Shaw is a comprehensive guide to hunting and cooking wild waterfowl. The book is divided into three parts, with the first section focusing on the different types of ducks and geese that...
Wild-Fowl: With Chapters On Shooting The Duck A...
Wild-Fowl: With Chapters On Shooting The Duck And The Goose, Cookery (1905) by L. H. De Visme Shaw is a comprehensive guide to hunting and cooking wildfowl. The book covers a range of topics related to wildfowl, including their habits and habitats, the best methods for hunting...
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