The Wild Food Cookbook: From the Fields and Forests of the Great Lakes States

by Frances Hamerstrom

Book Overview

Learn how to find, identify and catch nature's delicacies and how to cook meals on hikes, in camp and at home. Readers familiar with Fran will find the same irreverent wit and disarming candor that... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0942495373
• ISBN13: 9780942495379
• Release Date: May 1994
• Publisher: Guest Cottage
• Length: 126 Pages
• Weight: 0.82 lbs.
• Dimensions: 0.5" x 6.9" x 9.9"