From the sneakily successful travel series with over one million copies in print, here is the guide to help travelers gain a foothold in Deutschland. Learn to distinguish between Mettwurst, Fleischwurst, Blutwurst, Schinkenwurst, Touristenwurst, Pinkelwurst, and Zungenwurst. Praise beer like the cognoscenti: "This Malz has a strong oak flavor with a faint almond backwash" and "The tanner, curvaceous Rauchbier displays a fine set of bubbles." Critique...