Whole Grain Breads by Machine or Hand: 200 Delicious, Healthful, Simple Recipes

by Beatrice Ojakangas

Book Overview

"Possibly the best such bread book on the market . . . every recipe a winner."-New York Times This accessible book gives new and experienced bakers the freedom and flexibility they need to make... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0028618475
• ISBN13: 9780028618470
• Release Date: October 1998
• Publisher: MacMillan Publishing Company
• Length: 394 Pages
• Weight: 0.65 lbs.
• Dimensions: 1.3" x 7.8" x 9.4"