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What's Good?: A Memoir in Fourteen Ingredients

by Peter Hoffman

Edition Description

A culinary pioneer blends memoir with a joyful inquiry into the ingredients he uses and their origins in What's Good?

Foreword by New York Times bestselling author Adam Gopnik

What goes into the making of a chef, a restaurant, a dish?...

Edition Details

Format:Paperback

Language:English

ISBN:1419762346

Format: Paperback

Condition:

5.59

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What's Good?: A Memoir in Fourteen Ingredients

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