What's Cooking?

by Joshua David Stein

Book Overview

A whimsical read-aloud of delicious answers to ridiculous questions about what can -- and cannot -- be done in the kitchen!

Food critic and author Joshua David Stein tackles the world of cookery with his signature quirk and charm. From the practical ("Can I fry a scoop of gelato?") to the playful ("Do frozen peas grow on frozen trees?"), each vignette features an engaging question and a satisfying reveal, all revolving around the preparation...

• Format: Hardcover
• Language: English
• ISBN: 0714875082
• ISBN13: 9780714875088
• Release Date: October 2017
• Publisher: Phaidon Press
• Length: 40 Pages
• Weight: 1.00 lbs.
• Dimensions: 0.6" x 8.7" x 11.5"
• Age Range: 3 to 5 years
• Grade Range: Preschool to Kindergarten