""What Shall We Have To Eat? The Question Answered, Or A Bill Of Fare For Every Day In The Entire Year, With Some Receipts"" is a cookbook written by Mrs. Clarence I. Burr in 1893. The book provides a comprehensive list of recipes for every day of the year, making meal planning and preparation easier for busy homemakers. The recipes include a variety of dishes, from simple and economical meals to more elaborate and sophisticated ones. The book also...
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Cooking Cooking History Literary Literary Criticism & Collections Literature Literature & Fiction