Weed All about It: A Guide to Growing, Rolling, Smoking, and Eating Your Green

by Danny Mallo

Everything you need to know about growing your own cannabis, recipes for marijuana munchies, and a step-by-step guide for 20 innovative ways to roll a joint.

Sick of smoking low-grade weed? Fed up of paying increasingly high prices? Well, now it's time to do something about it and grow your own. With just a small investment in some basic equipment and this guide, you'll soon be flipping the bird to your dealer as you spark up some super-strong green you've grown entirely yourself. And what about once you've cultivated your first harvest? The second section looks at recipes for cooking with weed--from hash brownies to ganja guacamole--and innovative, fun ways to smoke it. There are 20 different rolling projects to try, like the perfect, simple one-skin spliff for beginners or the more elaborate behemoth that is The Scorpion.

• Format: Hardcover
• Language: English
• ISBN: 1912983591
• ISBN13: 9781912983599
• Release Date: September 2022
• Publisher: Dog N Bone
• Length: 144 Pages
• Weight: 0.71 lbs.
• Dimensions: 0.6" x 5.2" x 7.6"