Water Quality: An Introduction

by Claude E. Boyd

Book Overview

This volume is of great importance to humans and other living organisms. The study of water quality draws information from a variety of disciplines including chemistry, biology, mathematics, physics, engineering, and resource management.

University training in water quality is often limited to specialized courses in engineering, ecology, and fisheries curricula. This book also offers a basic understanding of water quality to professionals...

• Format: Paperback
• Language: English
• ISBN: 3030233375
• ISBN13: 9783030233372
• Release Date: September 2020
• Publisher: Springer
• Length: 440 Pages
• Weight: 1.39 lbs.
• Dimensions: 0.9" x 6.1" x 9.2"