Water: A Comprehensive Guide for Brewers

by Colin Kaminski, John Palmer, John J. Palmer

Water is arguably the most critical and least understood of the foundation elements in brewing. For many brewers used to choosing from a wide selection of hops and grain, water seems like an ingredient for which they have little choice but to accept what comes out of their faucet. But brewers in fact have many opportunities to modify their source water or to obtain mineral-free water and build their own brewing water from scratch. Much of the relevant...

• Format: Paperback
• Language: English
• ISBN: 0937381993
• ISBN13: 9780937381991
• Release Date: October 2013
• Publisher: Brewers Publications
• Length: 300 Pages
• Weight: 1.15 lbs.
• Dimensions: 0.8" x 6.1" x 8.9"