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This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for... Read Full Overview

This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for... Read Full Overview

Wartime Breads and Cakes is a cookbook written by Amy L. Handy in 1918, during World War I. The book provides recipes for various types of bread and cakes that were popular during the war, when food shortages and rationing were common. The recipes are designed to be easy to make,... Read Full Overview