Vietnam (World of Recipes)

by Caroline Young and Sue Townsend

Learn how to make fishcakes, prawn fried rice, and sweet and sour pork. Why not try some unusual Vietnamese recipes, like crab and asparagus soup, beef pho, or even delicious lychee sorbet? Find all... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0431117292
• ISBN13: 9780431117294
• Release Date: January 2003
• Publisher: Heinemann Library
• Length: 48 Pages
• Weight: 0.75 lbs.