Vegetarian Times Cooks Mediterranean: More Than 250 Recipes for Pizzas, Pastas, Grains, Beans, Salads, and More

by Vegetarian Times

Book Overview

The newest cookbook from the most authoritative name in vegetarian cooking. When the New York Times or the Wall Street Journal needs an expert opinion on the vegetarian lifestyle, who do they call?... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0688162096
• ISBN13: 9780688162092
• Release Date: December 1999
• Publisher: William Morrow & Company
• Length: 352 Pages
• Weight: 1.99 lbs.
• Dimensions: 1.0" x 7.9" x 9.0"