Vegetarian Table: Japan

by Victoria Wise

Book Overview

A cookbook that features all the vegetables and grains of Japanese cooking. It is intended for all those who love food and good cooking, and in particular, those who would like to make Japanese food at home but don't know how to begin

• Format: Hardcover
• Language: English
• ISBN: 081181565X
• ISBN13: 9780811815659
• Release Date: May 1998
• Publisher: Chronicle Books (CA)
• Length: 132 Pages
• Weight: 1.70 lbs.
• Dimensions: 0.7" x 9.3" x 8.6"

Customer Reviews

Solid Japanese homestyle cooking - for vegans

This is a fantastic book for anyone looking to learn some basic japanese cooking without including meat. The information about the food and preparation is thorough and indispensable. I recommend this book for cooks at all levels.