Vegetarian for All Seasons

by Pamela Sheldon Johns

Book Overview

A comprehensive description and analysis of vegetarian food and how vegetarian food is cooked;Each recipe includes an evocative full-color photograph. The opening pages explain how to cook with the... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0783546122
• ISBN13: 9780783546124
• Release Date: January 1998
• Publisher: Time Life Medical
• Length: 111 Pages
• Weight: 0.40 lbs.
• Dimensions: 0.5" x 8.8" x 10.0"
• Age Range: 16 years and up
• Grade Range: Grade 11 and higher