Vegetables and Their Cultivation; an Up-to-date, Practical and Scientific Treatise on the History, Cultivation, and Forcing of Culinary Vegetables, Sa

by T.W. Sanders

Book Overview

This volume contains a practical and scientific treatise on the history, cultivation, and forcing of culinary vegetables, saladings, and herbs. It provides information on their growing for home use... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1359732691
• ISBN13: 9781359732699
• Release Date: May 2016
• Publisher: Palala Press
• Length: 542 Pages
• Weight: 2.05 lbs.
• Dimensions: 1.2" x 6.1" x 9.2"