Upper Crusts: Fabulous Ways to Use Bread: Delectable Recipes for Appetizers, Soups, Salads, Main Courses, Desserts, and More

by Sheilah Kaufman

Hate to throw out bread? Looking for new ways to use fresh bread? Popular cookbook author and instructor Sheilah Kaufman comes to the rescue with her collection of 150 scrumptious and easy-to-prepare... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 193310239X
• ISBN13: 9781933102399
• Release Date: April 2001
• Publisher: Capital Books (VA)
• Length: 248 Pages
• Weight: 1.14 lbs.
• Dimensions: 0.4" x 7.1" x 8.9"

Customer Reviews

Super Book!

Sheilah Kaufman has done it again! I own and continue to enjoy many of her well written books, and "Upper Crusts" is the most unique and creative yet. All of the recipes one would ever want to prepare with baked bread are offered under one cover. From bread crumbs to a stunning variety of savory and sweet bread puddings, Sheilah has covered them all by combining her own delicious recipes with those of the most respected culinary authors, chefs, and cooking instructors from the US and around the globe. Make this book part of you cookbook library and it will become your year-round reference for finding the perfect made-with-bread recipe for holidays, dinner parties and everyday meals. Holly Rudin-Braschi, Author "Grill Power" [...]

A unique recipe collection

The author of many popular and successful cookbooks, culinary expert Sheilah Kaufman draws upon her many years of experience and expertise in "Upper Crusts: Fabulous Ways To Use Bread" to compile recipes that incorporate a variety of different breads into wonderful appetizers, soups, salads, main courses, and deserts. These unique and gourmet level dishes range from Cherry and Goat Cheese Strudel; Creamy Garlic Soup; Etta's Cornbread Pudding; and Chocolate-Chocolate Bread Pudding with White Chocolate Sauce; to Baked French Toast with Blueberries; Apple Charlotte with Apricot Sauce, from the White House; Parmesan Cheese Sticks; and Chickpeas with Toasted Bread and Hummus. "Upper Crusts" is a unique recipe collection that can be confidently recommended for any kitchen cook wanting to expand the menu for daily family meals as well as elegant dining occasions.