Ultimate Venison Cookbook

by Jim Casada and Ann Casada

Book Overview

Venison fans will love this new cookbook, featuring 175 fabulous venison recipes. The Ultimate Venison Cookbook discusses important tips and techniques for dressing, processing and preparing venison... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0873497449
• ISBN13: 9780873497442
• Release Date: January 2004
• Publisher: Krause Publications
• Length: 208 Pages
• Weight: 0.75 lbs.
• Dimensions: 0.5" x 6.9" x 9.0"

Customer Reviews

wild game recipes

Jim Casada knows how to make wild game taste GOOD! This is the third cookbook of his that I have purchased, and it was hard to come by. That should tell you something!

Great Recipes for Venison!

I haven't cooked a recipe from this book yet that my family didn't absolutely love! Most people won't try venison because of a "gamey" taste. The recipes in this cookbook do not taste gamey and are incredibly easy to fix. I am buying one for my father for Christmas.

Love this book

Haven't tried a bad recipe from this book yet! Before buying this book I just simply interchanged venison for beef--big mistake. This cookbook gives excellent recipes, which I admit at first I thought they sounded odd, but after trying they turn out great! Have The Complete Venison Cookbook from same authors and love it also!