Two Kitchens: 120 Family Recipes from Sicily and Rome

by Rachel Roddy

'YOU'LL WANT TO COOK IT ALL' - Evening Standard

'Rachel Roddy's writing is as absorbing as any novel. Her prose is so elegant and her story-telling so compelling that I almost forgot I was reading a cookbook.' - Russell Norman, Polpo

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From the award-winning weekly Guardian Cook columnist and winner of the Andr Simon and Guild of Food Writers' Awards comes an Italian food...

• Format: Hardcover
• Language: English
• ISBN: 1472248414
• ISBN13: 9781472248411
• Release Date: April 2019
• Publisher: Headline
• Length: 384 Pages
• Weight: 2.86 lbs.
• Dimensions: 1.2" x 7.2" x 9.5"