Turkey and the Wolf: Flavor Trippin' in New Orleans [A Cookbook]

by JJ Goode and Mason Hereford

JAMES BEARD AWARD NOMINEE - IACP AWARD FINALIST - NEW YORK TIMES BESTSELLER - A fun, flavorful cookbook with more than 95 recipes and Power-Ups featuring chef Mason Hereford's irreverent take on Southern food, from his awarding-winning New Orleans restaurant Turkey and the Wolf

"Mason and his team are everything the culinary world needs right now. This book is a testimony of living life to the most and being your true...

• Format: Hardcover
• Language: English
• ISBN: 1984858998
• ISBN13: 9781984858993
• Release Date: June 2022
• Publisher: Ten Speed Press
• Length: 256 Pages
• Weight: 2.30 lbs.
• Dimensions: 0.9" x 7.6" x 10.1"