Trout & Salmon Culture (Hatchery Methods)

by Earl Leitritz and Robert C. Lewis

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Format:Paperback

Language:English

ISBN:0931876362

ISBN13:9780931876363

Release Date:January 1980

Publisher:A N R Publications

Length:197 Pages

Weight:0.75 lbs.

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Nature

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Trout & Salmon Culture (Hatchery Methods)

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