Trading Fish, Saving Fish: The Interaction Between Regimes in International Law

by Margaret A. Young

Book Overview

Addressing the problem of institutional fragmentation in the international legal order, this book focuses on fisheries-management issues in relation to three interacting global regimes: the Food and Agricultural Organisation (FAO), the World Trade Organization (WTO) and the Convention on the International Trade in Endangered Species of Wild Fauna and Flora (CITES).

• Format: Paperback
• Language: English
• ISBN: 1107633516
• ISBN13: 9781107633513
• Release Date: October 2013
• Publisher: Cambridge University Press
• Length: 408 Pages
• Weight: 1.45 lbs.
• Dimensions: 0.8" x 6.0" x 9.0"