Jane Walworth provided the illustration for the frontispiece and an enticing few additional illustrations in the text. Dozens of rum-based recipes, many created by Trader Vic, for everything from... This description may be from another edition of this product.
With so few books solely on rum in exsistance, this wonderful book will never lose its potency. It doesn't give much history, focusing on fabulous recipes from all over the globe -- the way it should be. If you enjoy rum, you must add this to your collection. Bergeron was long considered the American authority of rum -- this book is proof he was.
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