Topped Chef: A Key West Food Critic Mystery

by Lucy Burdette

Book Overview

Hayley Snow loves her job as the food critic for Key Zest magazine, tasting the offerings from Key West's most innovative restaurants. She'd rate her life four stars, until she's forced into the spotlight...and another murder investigation. Hoping for some good publicity, Hayley's boss signs her up to help judge the Key West Topped Chef contest. Stakes are high as the winner could be the next cooking-show superstar. Hayley shows up for the filming...

• Format: Mass Market Paperback
• Language: English
• ISBN: 0451239709
• ISBN13: 9780451239709
• Release Date: May 2013
• Publisher: Penguin Publishing Group
• Length: 320 Pages
• Weight: 0.40 lbs.
• Dimensions: 0.9" x 4.1" x 6.7"
• Age Range: 18 years and up
• Grade Range: Postsecondary and higher