This book is about some of the best Indian dishes. Some street food and some home-made dishes like: Rasgulla, Gazar ka Halwa, Ras Malai, Besan ke Laddu, Pani Puri, Dosa, Chole Bhature, Samosas, Bread Pakora, Pav Bhaji, Idli, Gulab Jamun, Dal Makhani., Dokla, Bhel Puri, Dahi Vada, Aloo Tikki, Namak Pare, Kachori, Masala Dosa etc.