Tony Chachere's Second Helping: A Lifetime Collection of the OLE Master's Favorite Cajun & Creole Recipes

by Tony Chachere and tony-chachere

Book Overview

Cooking This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0960458034
• ISBN13: 9780960458035
• Release Date: January 1998
• Publisher: Tony Chachere's Creole Foods
• Length: 240 Pages
• Weight: 1.55 lbs.