Tiny Bubbles

by Kate Simon

Sparkling wine is great for celebrating, but pour it into a cocktail and the real party begins. Tiny Bubbles stirs up 40 refreshing concoctions using Champagne, Prosecco, Cava, and other bubbly wines. Drinks include favorites like Mimosasand Champagne Cocktails, plus wonderful new inventions like the homage to maraschino cherries, the Marasco Fizz, and the sweet-tart Melagrana with its combination of limoncello and pomegranate. "Mocktails"...

• Format: Hardcover
• Language: English
• ISBN: 0811862267
• ISBN13: 9780811862264
• Release Date: September 2008
• Publisher: Chronicle Books
• Length: 103 Pages
• Weight: 0.90 lbs.
• Dimensions: 0.6" x 6.4" x 8.3"

Customer Reviews

You Can Almost Hear The Bubbles Popping!

You can almost hear the bubbles popping as you turn the pages of "Tiny Bubbles". This book is a must-have for those who like fizzy cocktails using Champagne, Prosecco, and other sparkling wines. You'll find recipes for classic drinks, such as the Bellini (a lovely blend of white peaches and Prosecco) and Mimosa (the perennial favorite served at Sunday brunch everywhere--champagne and orange juice). The New Classics section has recipes for previously unheard of drinks, such as South Side Fizz and Dining Car, and many others--all made with interesting ingredients and a bit of the bubbly. There is even a section on bubbly bites--`appetizers especially suited to sparkling drinks, such as Champagne Wild Mushrooms on Mini Crepes and Easy Champagne Chocolate Truffles. You will want to use these recipes when you are celebrating anything or nothing or any time you want to serve something a little different from the standard cocktail or glass of wine. Cheers!