Thinking Like A Chef Volume two "Soup and Salad"

by Mark Shew

This is the second book in a series about cooking or Thinking like a chef. This book is about soups and salads. How to make them or should I say how to clean out your fridge and save money, and eat well. I advise you to read my first book "Thinking like a chef" and learn the methods that took me years to learn. So read, learn and EAT WELL, MY FRIEND

• Format: Paperback
• Language: English
• ISBN: 1506106323
• ISBN13: 9781506106328
• Release Date: January 2015
• Publisher: Createspace Independent Publishing Platform
• Length: 68 Pages
• Weight: 0.23 lbs.
• Dimensions: 0.1" x 6.0" x 9.0"