The Zucchini Cookbook

by Paula Simmons

Book Overview

This book is full of wonderfully simple yet absolutely delicious recipes! Great way to use all that extra zucchini from the garden, as well as lots of great recipes that the very large zucchinis can... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 091471810X
• ISBN13: 9780914718109
• Release Date: January 1979
• Publisher: Pacific Search
• Length: 160 Pages
• Weight: 0.58 lbs.

Customer Reviews

great cook book

My family loves Zuccinni and this has a great cake recicpe that is very moist. that I use for birthdays now. I first borrowed this from our library. can't believe i found it on here for a penny. if you like the vegetable you'll love the book.

Delicious recipes!

This book is full of wonderfully simple yet absolutely delicious recipes! Great way to use all that extra zucchini from the garden, as well as lots of great recipes that the very large zucchinis can be used. My all-time favorite recipe, Chocolate Zucchini Cake, is on page 22. This cake is so moist that it needs no frosting and is a great way to squeeze those veggies, especially for children. My book is so well loved it requires a large amount of tape to hold it together!

The best cookbook for zucchini in the world.

If you grow this oddly spelt vegetable, at some time you are going to wonder what to do with it. This cookbook is the answer. IF YOU DO NOTHING ELSE IN YOUR ZUCCHINI-LADEN LIFE,turn to page 47 for the "Cheese Steaks with Zucchini and Sour Cream" recipe. By the Lord God, this is Heaven itself. After one season the book will fall open to page 47!!!