The World's Best Potjiekos Recipes: 250 Recipes from Potjiekosworld.com

by Robert Cowie

Potjiekos has been part of South Africa's culture for many centuries - since the days when food was cooked in a black cast-iron potjie pot hanging from a chain over the kitchen fire.

These cast-iron pots retained heat well and could be kept simmering over a few embers. Rounded, potbellied pots were used for cooking tender roasts and stews as they allowed steam to circulate instead of escape through the lid.

What sets potjiekos apart...

• Format: Paperback
• Language: English
• ISBN: B09BYB3ZWC
• ISBN13: 9798549749894
• Release Date: August 2021
• Publisher: Independently Published
• Length: 352 Pages
• Weight: 0.90 lbs.
• Dimensions: 0.7" x 5.5" x 8.5"