The Wild Food Gourmet: Fresh and Savory Food from Nature

by Anne Gardon

Book Overview

Discover Savory Meals in Nature In The Wild Food Gourmet , Anne Gardon guides you through nature's bounty, and into your kitchen. Lavishly illustrated with over 75 colorful, inspiring photographs,... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1552092429
• ISBN13: 9781552092422
• Release Date: March 1998
• Publisher: Firefly Books
• Length: 176 Pages
• Weight: 1.60 lbs.
• Dimensions: 0.5" x 9.0" x 9.0"

Customer Reviews

Wildly delicious reading... and experimenting!!

I found this book at the library and had to have it with my collection of cookbooks. It has a awesome array of wild etables that may just be in you own back yard!! Cattails... can you believe it??? Wonderfully delicious and so good for you.. Beautiful pictures and commentary... Well written all together!!! This gal can cook!!!!!!

A Visual Feast!

Consider this visual treat a must-own for serious hobbyists and would-be authors. Anne Gardon's superlative photography of edible wild plants and the gourmet dishes and drinks she has created, along with her excellent text, and a eye-pleasing design by Gillian Tsintziras, make this Firefly book a delight to behold. Here's an excellent gift for a friend who shares your love of foraging. I'll bet that once you see it, however, you'll want your own copy. If I owned a coffee table, it would be THE edible wild plant book that I would put out for company to look at. Anne is the author, Sarah Weber the editor.