The Waffle Cookbook

by Leslie Freiberger

Book Overview

From the Southwestern and Pizza Waffles to Coconut Macaroon and Eggs Benedict on Sourdough Waffles, with over 100 tempting and simple recipes, The Waffle Cookbook takes cooks on a tantalizing trip... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1557880360
• ISBN13: 9781557880369
• Release Date: March 1992
• Publisher: HP Books
• Length: 120 Pages
• Weight: 0.60 lbs.
• Dimensions: 0.3" x 8.0" x 8.0"

Customer Reviews

Synopsis:

This was the first waffle cookbook that expanded on the idea that a waffle was not just for breakfast. This book is filled with delicious, imaginative recipes for breakfast, lunch, dinner, appetizers and dessert. All easy and fun to prepare. Who could resist Spicy Southwestern appetizer, Orange Spice or Chocolate Fudge Brownie. With over 100 recipes each with well written stories - it's fun to read as well. A great gift.