The Vegan Flavor: Mastering Techniques and Savoring 200 Plant-Based Recipes

By: Lawson, Robert T.

What if you could cook vegan dishes that make you crave more? Find out how to infuse incredible flavor into every plant-based recipe you make, from the first page to the last bite. This book isn't just about recipes; it's a journey into the art of crafting dishes that burst with taste, whether you're new to vegan cooking or a seasoned plant-based chef.

Imagine biting into a creamy, zesty vegan risotto, where every spoonful surprises...

• Format: Paperback
• Language: English
• ISBN13: 9798339116165
• Release Date: September 2024
• Publisher: Independently Published
• Length: 250 Pages
• Weight: 0.75 lbs.
• Dimensions: 0.5" x 6.0" x 9.0"