The Vegan Dairy: How to Make Your Own Non-Dairy Milks, Butters, Ice Creams and Cheeses - And Use Them in Delectable Desserts, Bakes and

by Catherine Atkinson

Making your own healthy dairy alternatives is easier than you think with this step-by-step book, with recipes for all kinds of dairy-free creamy treats. A common question for those starting a vegan... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0754834867
• ISBN13: 9780754834861
• Release Date: May 2020
• Publisher: Lorenz Books
• Length: 240 Pages
• Weight: 2.65 lbs.
• Dimensions: 1.1" x 8.4" x 10.2"