The Ultimate Guide to Cooking A to Z: Classic recipes and more

by Publications International

Whether you're a beginning cook who wants to learn the basics of food preparation or someone who already knows their way around the kitchen, this book will inform and inspire you. Filled with... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0785317899
• ISBN13: 9780785317890
• Release Date: January 1996
• Publisher: Publications International
• Length: 576 Pages
• Weight: 5.05 lbs.