The Tex-Mex Slow Cooker: 100 Delicious Recipes for Easy Everyday Meals

by Vianney Rodriguez

Chili con carne, carnitas, borracho beans--Tex-Mex cooking is irresistibly delicious, but it takes time to build up those layers of flavor. It's a job tailor-made for the slow cooker. In The Tex-Mex Slow Cooker, recipe developer and blogger Vianney Rodriguez lets her favorite appliance do the work for stewed-all-day results with half the effort. Beans and chili simmered for hours? Check. Tamale casserole? Check. Bright, complex salsa verde? Check.

Recipes inspired by classics of Tex-Mex cuisine, as well as modern twists on old favorites include:

Chile Con Queso Classic Margarita Fajitas Tamale Pie Dulce de Leche Chocolate Cake

From weeknight dinners to game-day spreads, these simple, flavorful dishes are sure to please.

• Format: Hardcover
• Language: English
• ISBN: 1682681262
• ISBN13: 9781682681268
• Release Date: March 2018
• Publisher: Countryman Press
• Length: 224 Pages
• Weight: 1.78 lbs.
• Dimensions: 1.0" x 7.3" x 9.2"