The Story Of A Loaf Of Bread is a historical novel written by Thomas Barlow Wood and published in 1913. The book tells the story of a single loaf of bread from its creation in a wheat field to its consumption by a family in a small English village. The narrative follows the journey of the wheat from the farm to the mill, where it is ground into flour and then baked into bread. Along the way, the author explores the lives of the people involved in...