The Stir-Fry & Wok Bible

by Sunil Vijayakar, Becky Johnson, Jenni Fleetwood

Explore the amazing versatility of the wok in this special collection of fabuous dishes. An expert introduction provides information on types of wok, its history and other special equipment, as well as practical advice on preparing ingredients and using a wok. There are 180 recipes from a range of culinary traditions from sweet coconut curries of Southern India to fiery Thai stir-fries. Every dish is photographed step by step, making it easy to achieve...

• Format: Paperback
• Language: English
• ISBN: 1780192223
• ISBN13: 9781780192222
• Release Date: November 2012
• Publisher: Southwater Publishing
• Length: 264 Pages
• Weight: 1.50 lbs.
• Dimensions: 0.6" x 6.6" x 8.6"