The Splendid Table's How to Eat Weekends: New Recipes, Stories & Opinions from Public Radio's Award-Winning Food Show

by Lynne Rossetto Kasper and Sally Swift

Book Overview

In this enticing James Beard Award-nominated follow-up to their first book, Lynne Rossetto Kasper and Sally Swift, host and producer of "The Splendid Table" public radio show, celebrate Saturday and Sunday--those two days of the week when the pressure is off, time becomes your ally, and you get to slow down and dig into cooking in a different way. In "The Splendid Table's How to Eat Weekends, " Lynne and Sally take you on escapades for a deeply pleasurable...

• Format: Hardcover
• Language: English
• ISBN: 0307590550
• ISBN13: 9780307590558
• Release Date: September 2011
• Publisher: Clarkson Potter Publishers
• Length: 337 Pages
• Weight: 2.64 lbs.
• Dimensions: 1.2" x 7.8" x 9.2"