The SPLENDA World of Sweetness: Recipes for Homemade Desserts and Delicious Drinks

By Maker of Splenda Sweeteners

Book Overview

From the maker of SPLENDA Sweeteners comes The SPLENDA World of Sweetness Cookbook filled with 97 sweet-tooth recipes created with SPLENDA Sweeteners. Each recipe has been carefully developed for taste, texture, volume, and tenderness for fabulous results. This delightful cookbook has reduced-sugar sweets and drinks for every occasion, including Peach-Berry Muffins in the morning, Pecan Pie to welcome a new neighbor, Dulce de Leche Swirl Cheesecake for special occasions, and Chocolate Chip Cookies for a midnight snack. For a thirst-quenching treat, there is the refreshing Ruby Red Chiller, or warm-up with a hot mug of Mulled Cider. A special chapter includes original masterpieces by celebrity chefs, such as Food Network's Sweet Dreams host Gale Gand and Park Avenue Caf's Richard Leach. The SPLENDA World of Sweetness Cookbook is the perfect way for your family to enjoy all of the sweetness of sugar without all its calories.

• Format: Paperback
• Language: English
• ISBN: 0811854876
• ISBN13: 9780811854870
• Release Date: November 2006
• Publisher: Chronicle Books
• Length: 188 Pages
• Weight: 1.55 lbs.
• Dimensions: 0.8" x 9.0" x 8.0"
• Age Range: 13 years and up
• Grade Range: Grade 8 to Postsecondary

Customer Reviews

Instructions

The recipes are interesting and fill the hunger for "sweet" desserts for those of us who must limit their sugar intake. However, some of the baking instructions leave parts out -- baking temps, for example. As I am an experienced baker, I didn't have much trouble with this. Also, I found the times not exactly correct for my oven -- the book has them much too long. Despite these drawbacks, I would still recommend purchase of this book.

Thanks!

I can still eat the good stuff and keep it within my diet parameters. You sent the book so quickly and it was packed very well also.

Really Like this Cookbook

I have tried a couple of these recipes and pleasantly surprised. I'm a big fan of Splenda anyway but these recipes are easy and can be done quickly. I do recommend this cookbook.

Good product

I've used this book several times this summer, making lemonage, angel food cake and cinnamon swirl cake (which is excellent with a cup of coffee). I recommend it for anyone trying to cut down on sugar intake.

An excellent book of health recipes

In this book you will find the traditional american recipes but adding Splenda light sugar. All the recipies has an easy explanation about preparing the drssert. if you like cooking and desserts you must buy this book.