The Southerner's Cookbook: Recipes, Wisdom, and Stories

by Garden and Gun

Book Overview

From Garden & Gun--the magazine that features the best of Southern cooking, dining, cocktails, and customs--comes an heirloom-quality guide to the traditions and innovations that define today's Southern food culture, with more than 100 recipes and 4-color photography throughout.

From well-loved classics like biscuits and fried chicken to uniquely regional dishes such as sonker (Piedmont, North Carolina's take on cobbler) or Minorcan chowder...

• Format: Hardcover
• Language: English
• ISBN: 0062242415
• ISBN13: 9780062242419
• Release Date: October 2015
• Publisher: Harper
• Length: 320 Pages
• Weight: 3.18 lbs.
• Dimensions: 1.0" x 8.6" x 11.0"