The Skim-Milk Treatment of Diabetes and Bright's Disease is a medical book written by Arthur Scott Donkin in 1871. The book focuses on the use of skim milk as a treatment for diabetes and Bright's disease, which is now known as nephritis. Donkin provides clinical observations on the symptoms and pathology of these conditions, as well as the effectiveness of the skim milk treatment in managing them. The book includes case studies and detailed explanations...